1+ hour, 35+ min ago   (832+ words) If you adore coconuts, or just love a good Piña Colada cocktail, then it is time. Celebrate World Coconut Day by tracing the history of the classic cocktail, while sampling its latest modern version. So perhaps the fairest conclusion to…...

2+ day, 19+ hour ago   (612+ words) India drew a line between ORS and everyday hydration. The numbers now tell different stories. Regulation formalised a division the industry was already drawing. Since then, sales panels, search behaviour and brand portfolios have begun describing different slices of what…...

2+ day, 23+ hour ago   (511+ words) With sugar prices rising ahead of the festive season, swapping sweeteners may seem like an easy solution. Here is how jaggery, honey, dates, coconut sugar and stevia actually behave in Indian cooking, where each works best and what to know…...

3+ day, 3+ hour ago   (844+ words) Ilish Truly Bong Bengali Dining & Bar introduces the Calcutta Zamindar Menu, a carefully researched tribute to Bengal’s aristocratic culinary traditions. Founder and Director Lopamudra Kamilya shares the philosophy behind the menu, the restaurant’s evolution, signature dishes, handcrafted cocktails and the…...

3+ day, 7+ hour ago   (354+ words) Sibling stories in hospitality reveal the true heart behind a restaurant. This Rakshabandhan, discover how two brothers built a Michelin recognised legacy at Singapore's Muthu's Curry. The story of Muthu's Curry begins with immense sacrifice and a formidable work ethic....

4+ day, 2+ hour ago   (251+ words) Right now, somewhere on your feed, a warm, flaky croissant is being split open and stuffed with a Magnum ice cream bar. Its chocolate shell cracks against the pastry as it's sliced in half for the camera. The croissant-Magnum, part…...

1+ week, 1+ hour ago   (913+ words) With sugar prices rising ahead of the festive season, Indian kitchens can look beyond refined sugar for mithai. From date-coconut laddoos to anjeer barfi, these festive sweets use dates, figs and jaggery for sweetness and flavour. Sweets in India are…...

1+ week, 4+ hour ago   (696+ words) Maharashtra FDA has banned the sale of loose edible oil across the state, requiring oil to be sold in sealed and labelled packs. Here’s what the new enforcement order means for consumers, retailers and everyday cooking oil purchases. The order…...

1+ week, 1+ day ago   (196+ words) Making noodles from scratch might sound intimidating, but a simple gluten-free dough is surprisingly forgiving when you use the right binding flour. Skipping wheat does not mean missing out on that satisfying chewy bite. These handmade noodles cook in minutes…...

1+ week, 1+ day ago   (526+ words) What happens when the pillowy bao meets Indian flavours? Explore five restaurants across India serving creative takes on the classic bun, from butter chicken and chilli chicken to chicken ghee roast and cottage cheese bao. And now, that simple formula…...